Add ice to the prepared glass and strain the cocktail into it. Add the tequila, agave, lime juice, and pineapple mixture to a cocktail shaker filled with ice and shake vigorously.Pour the pineapple juice and coconut milk into a blender and blend quickly until smooth.Dip the coated rim of the glass into the mixture and set it aside. In a small flat plate mix the lime zest and granulated sugar.Rum a lime wedge over the edge of the glass to coat it evenly.If you’d like you can increase the serving size to make an entire pitcher. This is a delicious pineapple coconut margarita that tastes simple to both a margarita and a pina colada. How to Make a Pineapple Coconut Margarita Agave: you can also use Homemade Simple Syrup, but the agave is easier when preparing this recipe. ![]()
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